This was a tough week at work, ladies and gentlemen. And whether it is good or bad, one thing that helps me feel better after a really rough day is baking. It doesn’t happen often, but Jason knows that if I come home and bake something on a regular week night, it has been a truly trying and miserable day. Last Thursday was just such a day and after a series of events that worked me up into a tizzy, I determined that it was going to be a baking night. But what to bake? I mulled a few options over in my head, but then it came to me: “I know! I can make a shlissel challah!”
Uh, a what???
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